White Overnight Sandwich Loaf
      £3.75
    
    
  
      Tax included.
    
  
Baked as 1kg of dough.
A sourdough tin loaf risen with our 15 year-old starter and regeneratively farmed flour and just a tiny bit of yeast to provide a tighter crumb. Fermented for 16 hours.
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Allergens: Flour
Ingredients: Flour, Water, Sea Salt, Oil, Yeast
 
     
    