Buns & Pastries
£2.65
Tax included.
Our croissant dough is a 3 day process and is baked fresh every day, Using Ampersand Dairy cultured butter and Organic Shipton Mill Flour.
Our croissant dough is a 3 day process and is baked fresh every day, Using Ampersand Dairy cultured butter and Organic Shipton Mill Flour.